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Organic Gardening Tips

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Gourmet Coffee Costa Rica Shade Grown Organic Coffee Ground

by Tricia

Gourmet Coffee Costa Rica Shade Grown Organic Coffee Ground

Fill your senses with earthy pleasure! Caf Britts Organic rich flavor hints of apple and laurel, its aroma of freshly tilled soil. This coffee lingers on the palate and stays on the mind.

Dark roasted, Caf Britt organic is harvested from plantations that use 100% organic materials to improve and fertilize the soil. In this way, soil quality is ensured, and ground water protected.

The coffee bushes flourish under the shady embrace of native tree species, which increases the plantations biodiversity by attracting migrating birds and other animals. This makes for long-term sustainability of the regions agro-ecosystem.

An ideal treat to share with family and friends this holiday season. Available in whole bean or ground. 100% Strictly Hard Bean, all natural, no preservatives, fair trade practices and kosher certified. Weight: 12 ounces/340 grams. One-year shelf life. FREE shipping on 6 or more bags.







Filed Under: growing organic Tagged With: costa rica, dark roasted, ecosystem, native tree, organic coffee, rich flavor, sustainable

Growing Back to Organic

by Tricia

by Coyuchi, made in conjunction with Solidaridad in The Netherlands

A great story of commitment to an organic future — with benefits for the producers and for you.

It’s an upbeat and hopeful story of one farmer’s and one village’s move to organic and Fair Trade certified cotton production. It shows how the village of Peddasakeda made the decision to go back to the organic practices of earlier generations and explains the benefits and opportunities organic growing and Fair Trade certification offer.

Buy organic cotton from these Indian producers at: http://www.newint.org/shop/

Duration : 0:8:16

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Filed Under: growing organic Tagged With: cotton, dependent, effects, environment, fair, families, farmers, Farming, health, India, organic, pesticide, production, trade

Guayaki, Yerba Mate Organic, 25 Tea Bags, 2.6 oz. (75 g)

by Tricia

Guayaki, Yerba Mate Organic, 25 Tea Bags, 2.6 oz. (75 g)

Rainforest Grown USDA Organic Dietary Supplement

Naturally Caffeinated Rainforest grown for premium quality and a smooth, rich flavor Healthy Energy Revered for centuries as the “”drink of the gods”” and consumed to ensure health, vitality, and longevity, yerba mate triumphs as nature’s most balanced stimulant.

The leaves of the rainforest yerba mate tree contain 24 vitamins and minerals, 15 amino acids, abundant antioxidants and naturally occurring caffeine. In honor of the Ache’ Guayaki people, native to the mate forest, we bring you Guayaki Yerba Mate. Our name Guayaki represents our commitment to go beyond organic; to embrace sustainability and fair trade in every cup.

Guayaki is committed to producing the highest quality yerba mate in the world. Our yerba mate trees thrive in their native environment, below the rainforest canopy.

In keeping with tradition, the tender yerba mate leaves and stems are hand-picked, wood-dried and cedar wood aged for the most satisfying yerba mate experience. Stimulates focus & clarity Improves physical energy 24 Vitamins and minerals Contains antioxidants Traditionally used as a supportive treatment in weight loss program that include a balanced diet and exercise.

Filed Under: growing organic Tagged With: guayaki, organic, tea, yerba mate

What do you think about organic growing foods vs. organic growing foods?

by Tricia

Question: “I am working on a speech, planning to speak at a State Ag Concention and would like any consumer replies and opinions. thanks!

sry. i meant. organic vs. NON-organic food growth.”

Suggestions:

I hope you mean organic vs. inorganic?

Speaking for myself, I plant a garden twice a year, have been for the past ten years now. I can tell you that organic growing, I.E. no chemicals, tastes 110% better. Guaranteed better for you, and it even looks better. Cost is cheaper, simply because it’s all natural. You don’t think they had pesticides in the old days do ya? Nope, they didn’t. They just found other plants and things to drive the pests away.

Filed Under: growing organic Tagged With: grow, Organic food, question, think

Marra Farm: Growing organic produce and so much more

by Tricia

Solid Ground’s Marra Farm is the largest provider of organic produce for Seattle’s food bank system. It’s also a great asset in the struggle for food security and a wonderful training ground for kids.

Duration : 0:1:16

[youtube HMQFhgcq45g]

Filed Under: growing organic Tagged With: bank, community, emergency, food, garden, insecurity, nonprofit, seattle, security

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Organic Gardening

Whether you are an experienced gardener or a beginner the Rodale's Illustrated Encyclopedia of Organic Gardening contains tips and techniques that will help you create a healthy, eco-friendly garden.    Learn how to grow amazingly beautiful flowers, wholesome organic fruits and vegetables, and top-quality herbs.  Discover how to garden without chemicals, and how to maintain an organic garden year-round.

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